Everyone is familiar with organic coffee. But opinions vary. Some people believe that high costs are incurred in planting in order to...

After our Peruvian cocoa beans won gold and silver medals at the World Chocolate Awards, many people were curious and asked us: How...

When we immerse ourselves in the rich flavors of chocolate and coffee, we often overlook the art and science behind it — the meticulous...

Chocolate is a food loved by many, and the wide variety of chocolates on the market makes you want to take a bite. Its smooth, rich...

Drinking a cup of coffee every day has become our routine. But do you know how the coffee in your hand turns into a cup of drinkable...

Many people have heard of coffee beans from Ethiopia, Kenya, Brazil, Colombia, Costa Rica, and so on, but what about Peruvian coffee？...

When it comes to Peru coffee, many people might not be familiar with it. Located on the west side of South America, bordered by Ecuador...