Farm/Estate: San Sebastian
Altitude: 2,300m
Region: Peru, Cusco
Botanical Variety: SL-09
COE Score: 89.29
Processing: Washed
2024 Peru COE Rank#7/SL-09/Washed
Orange blossom, chamomile, cranberry, vanilla, cherry, raisin, guava, caramel, red currant, dried apricot.
Julio established his farm in 2014 to tackle the severe impact of coffee leaf rust, choosing to plant more resistant coffee varieties in high-altitude areas. He successfully achieved his goal as a coffee grower, producing exquisite Geisha and SL-09 coffee varieties. In 2022, he won second place in the Peru Cup of Excellence competition.