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Peru Sacred Valley Arabica Green Coffee Specialty

Peru Sacred Valley Arabica Green Coffee Specialty

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Varieties :100% Arabica (Typica,Mundo Novo) 
Harvest : Apr-Oct 
Process : Washed 
Tasting Score : 86
Origin : Cusco, Peru 
Altitude : 1,600m 
Defects: Grade1, <5 
Moisture : 11.5% 
Weight : 25kg, 5Kg 
Production : 15,000kg per season 
 
Flavor: Fruit tonality, fragrant and fragrant fruit, the entrance can taste bright and smooth citrus, with distinct layers, sweet and toffee in the end

  • Peru Sacred Valley Arabica Green Coffee Specialty

    Feature of product:

    The production area is located in the valley of the Andes Mountains (The Scared Valley) sacred valley, which is also the only way to go to the sky city Machu Picchu. According to legend, this is also the place where the rainbow was born

    Flavor:

    The mellow stone fruit is fragrant, the entrance can to the citrus fruits sour odor, each level clearly demarcated, bright also be freely spoken, is having the fragrant taffy tail rhyme.

     

    Cupping score: 86

     

    Defect: <5

  • Other Info

    Varieties :100% Arabica (Typica,Mundo Novo)
    Country：Peru
    Origin：South latitude 13.5 Nueva Luz, Cusco

    Altitude：1,600m

    Recovery：Hand

    Process：washed

    Density: 791 g/L

    Moisture: 11.5%

  • Manor Introduction

    Peru Sacred Valley Arabica Green Coffee Specialty

     

    feature of product:

     

    The production area is located in the valley of the Andes Mountains (The Scared Valley) sacred valley, which is also the only way to go to the sky city Machu Picchu. According to legend, this is also the place where the rainbow was born.

     

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